Starting July 31st, The Cove, the award-winning documentary on the Taiji dolphin slaughter, will be shown in commercial movie theaters throughout the United States and Canada. The Arts section of the Sunday July 19th New York Times featured an extensive article on the making of the film. It highlighted the need for a "clandestine operations coordinator" in the film team. As the Times reported:
some of the filming was done at night, with the crew in camouflage and face paint and using military-style thermal cameras to film the fishermen and police officers who were trying to keep them away from the cove. Part of that material has ended up in the film, as has footage shot from unmanned aerial drones and a blimp equipped with a remote-controlled camera.
The newly nominated (6/25/09) U.S. Permanent Representative to the United Nations Educational, Scientific and Cultural Organization (UNESCO) is David Killion. He is currently the chief legislative adviser to House Foreign Affairs Committee Chairman Howard Berman (D-CA) on international organizations and the environment. His confirmation hearing is Tuesday, July 28th. Last summer, Mr. Killion as an official representative of Chairman Berman, visited Taiji.
Oh come now, Madam Chairwoman. Are you suggesting the baloney sandwiches and processed cheez-ballz that sustain the growing youth of the Land of the Free are any less toxic? Besides, we Abikans have finished off all the tuna, what else can we eat? No, not weiners. Anything but that.
ReplyDeleteAh, but we do not put mercury or lead in our CheezWiz, KoolWhip, Gummy Bears, Twizzlers, Pez, Lucky Charms, Sweet Tarts, FlufferNutter, Pop Tarts, Cheez-its, Doritos, Pringles, Cheetos, M&Ms, Peeps...
ReplyDeleteAmerica, what a country, everyone is just jealous of our food...